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Main MenuServed daily


APPETIZERS
APPETIZERS



Poppadom
Thin, crisp, round flatbread
£0.90
Gluten free
Vegetarian
Vegan
Poppadom


Pickle & Chutney Selection
Selection of lime pickle, pink beetroot raita, mango chutney & mint sauce
£4
Gluten free
Vegetarian
Pickle & Chutney Selection


Onion Bhaji
Golden, seasoned, twice fried onions
£4
Gluten free
Vegetarian
Vegan
Onion Bhaji


Samosa
A trio of lamb or vegetable parcels, wrapped in crispy homemade filo pastry
£6
Vegetarian
Choose filling
Vegetarian
Lamb
Samosa


Reshmi Kebab
Smashed lamb kebab patty, dressed in an egg omelette
£6
Gluten free
Reshmi Kebab


Railway Kebab
Chargrilled chicken, lamb and seekh kebab bites, served with fried onions
£7
Gluten free
Railway Kebab


Jhal Wings
Chargrilled chicken wings; hot and delicious, coated in sesame seeds
£6
Gluten free
Hot
Jhal Wings


Chennai Chicken Pakora
All time favourite; golden parcels of grilled chicken bites, fried in batter
£6
Chennai Chicken Pakora


Hariyali Chicken Tikka
Grilled chicken bites, fresh & smoky; marinated in our mint, chilli & green pepper relish
£7
Gluten free
Hariyali Chicken Tikka


Beef Hong Dumplings
Beef bulgogi gyoza dumplings, deep fried with spring onion, garlic cabbage & carrot
£7
Beef Hong Dumplings


Smoked Chilli Paneer
Broiled in the tandoor & twice fried desi cheese bites, tossed in a wok with peppers & spicy relish
£6
Gluten free
Vegetarian
Mild
Smoked Chilli Paneer


Garlic King Prawns
Marinated, freshwater king prawns, chargrilled then tossed in the wok with garlic & herbs
£8
Gluten free
Garlic King Prawns


Holi Bang Prawns
Spicy, freshwater king prawns, these have a bite; tossed with chilli, garlic & herbs
£8
Gluten free
Holi Bang Prawns


Mangalore Squid Calamari
Mangalorean deep fried squid rings in a light, crisp panic coating
£8
Mangalore Squid Calamari


Mongolian Shrimp Mandu
Shrimp gyoza dumplings, deep fried with cabbage & carrot
£8
Mongolian Shrimp Mandu


Sindhi Fish Tikka
Grilled in the fire-pit, full of flavour; Scottish salmon
£8
Gluten free
Mild
Sindhi Fish Tikka


Garlic Naga Mussels
Whole shell mussels from the North Atlantic, cooked in chilli, garlic & herbs
£8
Gluten free
Hot
Garlic Naga Mussels


Chole Chaat Puri
Chickpeas infused with flame grilled chicken, wild mushroom or freshwater king prawns, served with a fried puri bread
£7
Choose filling
Chicken
Garlic Mushroom
King Prawn£1
Chole Chaat Puri



TANDOORI GRILL
TANDOORI GRILL
Sizzling, Fresh off the Flame – Firepit Clay Oven


Chicken Tikka Shashlik
Chargrilled chicken, barbecued on skewers, served sizzling with fried onions, grilled peppers & roast tomatoes
£15
Gluten free
Chicken Tikka Shashlik


Tandoori Lamb Chops
Grass-fed lamb, chargrilled lamb chops served sizzling on a bed of fried onions. Recommended with Gunpowder or Miti Club fries or to share as a starter!
£19
Gluten free
Mild
Tandoori Lamb Chops


Salmon Tikka Shashlik
Scottish salmon, grilled in the fire-pit and served sizzling with fried onions, roasted peppers & grilled tomatoes
£19
Gluten free
Salmon Tikka Shashlik


King Prawn Shashlik
Butterflied freshwater king prawns, grilled in the fire-pit and served sizzling with fried onions, roasted peppers & grilled tomatoes
£19
Gluten free
King Prawn Shashlik


Punjabi Mix Grill
A sizzling platter of chicken tikka, lamb tikka, tandoori chicken, seekh kebab and lamb chop; chargrilled in the fire-pit, served with fresh salad
£19
Gluten free
Mild
Punjabi Mix Grill


Tandoori Chicken
Chicken marinated in yoghurt & tandoori spices, roasted in the fire-pit, served sizzling with fresh salad
£9
Gluten free
My New Option
Half
Full£6
Tandoori Chicken



GRILLED SALAD
GRILLED SALAD



Chicken Tikka Salad
Grilled chicken tikka and salad leaves in our special club dressing with mustard and pomegranate
£15
Gluten free
Chicken Tikka Salad


Tandoori King Prawn Salad
Grilled, freshwater king prawns and salad leaves in our special club dressing with mustard and pomegranate
£19
Gluten free
Tandoori King Prawn Salad


Tandoori Salmon Salad
Grilled Scottish salmon and salad leaves in our special club dressing with mustard and pomegranate
£19
Gluten free
Tandoori Salmon Salad


Chilli Paneer Salad
Broiled in the tandoor, twice fried desi cheese and salad leaves in our special club dressing with mustard and pomegranate
£15
Gluten free
Vegetarian
Mild
Chilli Paneer Salad



CHEF SPECIALS
CHEF SPECIALS



Glasgow Tikka Masala
Inspired by the Punjab, created in Glasgow, Bombay Club’s take on the Chicken Tikka Masala; flame grilled chicken in our rich, mango & coconut infused sauce
£12
Gluten free
Glasgow Tikka Masala


Amaretto Cape Malay
A Bombay Club favourite! Chargrilled chicken in a creamy sauce with flambéed Amaretto, wild mushrooms, coconut, almond & roasted nuts
£12
Gluten free
Amaretto Cape Malay


Old Delhi Butter Chicken
Butter chicken, in a delicious, mildly spiced, butter and creamy sauce
£12
Gluten free
Old Delhi Butter Chicken


Mughlai Pasanda
Served in the court of the Mughal Emperors, prime cut grass-fed lamb in a creamy sauce with coconut, almond & roasted nuts
£12
Gluten free
Mughlai Pasanda


Club Malay
Creamy chicken & mango curry infused with the delicate floral fragrance of lychee
£12
Gluten free
Club Malay


Keralan Coconut Curry
A delicately balanced coconut curry, with gentle spicing and layers of Indian flavours
£12
Gluten free
Hot
My New Option
Chicken
Lamb
Keralan Coconut Curry


Saagwala
Super delicious and mild North Indian chicken and spinach curry, peppered with garam masala and bay leaves - an alluring taste and inviting colours
£12
Gluten free
Saagwala


Matar Paneer
Hailing from Northern India, desi cheese cooked in a tomato based sauce with spiced potatoes & peas
£12
Gluten free
Vegetarian
Mild
Matar Paneer


Achar Gosht
Grass-fed lamb in a rich garlic, onion and garam masala sauce infused with achar pickle
£12
Gluten free
Mild
Achar Gosht


Rajasthani
Charcoal grilled chicken, green chillies, peppers and mozzarella in a delicious spicy jalfrezi style sauce
£12
Gluten free
Mild
Rajasthani


Ceylon
A British Indian favourite, spicy and creamy; generously spiced with ancient Sri Lankan flavours, green chillies, curry leaves and coconut
£12
Gluten free
Hot
My New Option
Chicken
Lamb
Ceylon


Sher Naga
Grass-fed lamb or chicken in an aromatic hot sauce with freshly crushed green & red chillies, peppers and the fiery Naga Morich
£12
Gluten free
Hot
My New Option
Lamb
Chicken
Sher Naga


West Bengal Nagina
A firm favourite! Hot & spicy salmon fillet, freshwater king prawns & whole shell mussels in an aromatic hot sauce with freshly crushed green & red chillies, peppers and the Naga Morich
£14
Gluten free
Hot
West Bengal Nagina


Shorshe Tenga
Freshwater king prawns and whole shell mussels from the North Atlantic, cooked in a garlic & mustard sauce with tomatoes, parsley & coriander. Available hot, medium or mild
£14
Gluten free
Mild
My New Option
Hot
Medium
Mild
Shorshe Tenga



CLUB CLASSICS
CLUB CLASSICS



Mughlai Korma
Mild, creamy and sweet. Cooked in a rich sauce of ground almonds, coconut and cream
£10
Gluten free
Choose your club filling
Chicken
Lamb
Salmon£4
Mughlai Korma


Kashmiri
Decadence; a wonderful and fruity blend of sweet and creamy flavours with cashews, plantain and dried fruit jewels
£10
Gluten free
Choose your club filling
Chicken
Lamb
Salmon£4
Kashmiri


Lahori Karahi
Delicious club favourite! Tossed in a cast iron, sizzling wok with tamarind, onions, chillies and peppers
£10
Gluten free
Choose your club filling
Chicken
Lamb
Salmon£4
Lahori Karahi


Garlic Balti Bhuna
All-time club favourite dish cooked in a garlic, onion, turmeric & garam masala sauce.
£10
Gluten free
Choose your club filling
Chicken
Lamb
Salmon£4
Garlic Balti Bhuna


Kashmiri Rogan Josh
An all-time favourite hailing from Kashmir & the Punjab. An aromatic dish with tomatoes & coriander. We recommend trying with our tender lamb
£10
Gluten free
Choose your club filling
Chicken
Lamb
Salmon£4
Kashmiri Rogan Josh


Kali Jalfrezi
Bengal inspired; stir fried and served in a delicious spicy sauce with fresh chillies
£10
Gluten free
Hot
Choose your club filling
Chicken
Lamb
Salmon£4
Kali Jalfrezi


Parsi Pathia
Famous Parsi dish, sweet, sour and hot, infused with garlic
£10
Gluten free
Mild
Choose your club filling
Chicken
Lamb
Salmon£4
Parsi Pathia


Dhansak Daal
From Parsi origins, combining Persian and Gujarati cuisine. Hot, sweet & sour flavours with lentils
£10
Gluten free
Mild
Choose your club filling
Chicken
Lamb
Salmon£4
Dhansak Daal


Bengal Madras
From Bengal with Portuguese & French influence; fairly hot curry with the sour-sweet fruitiness of tamarind
£10
Gluten free
Hot
Choose your club filling
Chicken
Lamb
Salmon£4
Bengal Madras


Goan Vindaloo
Originating from Goa with Portuguese influence, the vindaloo is a fiery and spicy dish
£10
Gluten free
Extra hot
Choose your club filling
Chicken
Lamb
Salmon£4
Goan Vindaloo


Ghost Phall
Fire & brimstone; a rich tomato based curry prepared with scotch bonnet, habanero & ghost chillies
£10
Gluten free
Extra hot
Choose your club filling
Chicken
Lamb
Salmon£4
Ghost Phall


Club Biryani
Fragrant stir fried rice, delicious spices, with a Bombay egg & a filling of your choice, served with a curry sauce and mint raita
£10
Gluten free
My New Option
Chicken
Lamb
Vegetarian
Club Biryani



SIDES
SIDES



Gunpowder Fries
Seasoned spicy potato fries (unseasoned available)
£4
Gluten free
Vegetarian
Vegan
Gunpowder Fries


Miti Club Fries
Sweet potato fries
£4
Gluten free
Vegetarian
Vegan
Miti Club Fries


Bombay Aloo
Mildly spiced potatoes
£5
Gluten free
Vegetarian
Vegan
Bombay Aloo


Aloo Baingan
Mildly spiced potatoes and fried aubergine infusion
£5
Gluten free
Vegetarian
Vegan
Aloo Baingan


Sag Paneer
Spinach & desi cheese infusion
£5
Gluten free
Vegetarian
Sag Paneer


Aloo Gobi
Potatoes & cauliflower infusion
£5
Gluten free
Vegetarian
Vegan
Aloo Gobi


Sag Aloo
Spinach & potatoes infusion
£5
Gluten free
Vegetarian
Vegan
Sag Aloo


Tarka Daal
Spiced lentil dish infusion
£5
Gluten free
Vegetarian
Vegan
Tarka Daal


Keema Matar
Lamb mince & peas infusion
£5
Gluten free
Keema Matar


Mushroom Bhaji
Stir fried mushrooms infusion
£5
Gluten free
Vegetarian
Vegan
Mushroom Bhaji


Chana Sag
Chickpeas & spinach infusion
£5
Gluten free
Vegetarian
Vegan
Chana Sag


Daal Palak
Spinach & lentils infusion
£5
Gluten free
Vegetarian
Vegan
Daal Palak



CLUB BAKERY
CLUB BAKERY



Plain Naan
Leavened flatbread, baked in the tandoor
£3
Vegetarian
Plain Naan


Butter Naan
Leavened flatbread, baked in the tandoor, buttery and delicious
£3
Vegetarian
Butter Naan


Peshwari Naan
Nan stuffed with coconut, sultanas & almonds
£4
Vegetarian
Peshwari Naan


Chilli Cheese Naan
Nan stuffed with chilli and cheese
£4
Vegetarian
Chilli Cheese Naan


Garlic & Coriander Naan
Nan stuffed with garlic and coriander
£4
Vegetarian
Garlic & Coriander Naan


Keema Naan
Nan stuffed with lamb mince
£4
Keema Naan


Tandoori Roti & Chapati
Unleavened flatbread made from stoneground wholemeal flour
£4
Vegetarian
Vegan
Tandoori Roti & Chapati


Chapati
Unleavened flatbread made from stoneground wholemeal flour
£4
Vegetarian
Vegan
Chapati



RICE
RICE



Basmati Rice
Fragrant rice, grown in the Himalayas
£3
Gluten free
Vegetarian
Vegan
Basmati Rice


Pilau Rice
Basmati rice infused with saffron and jheera
£3
Gluten free
Vegetarian
Vegan
Pilau Rice


Garlic & Onion Rice
Basmati rice infused with garlic and onion
£4
Gluten free
Vegetarian
Vegan
Garlic & Onion Rice


Egg Fried Rice
£4
Gluten free
Vegetarian
Egg Fried Rice


Mushroom Rice
£4
Gluten free
Vegetarian
Vegan
Mushroom Rice


Persian Pulao
Basmati rice infused with coconut and dried fruit jewels
£4
Gluten free
Vegetarian
Vegan
Persian Pulao


Lemon Rice
£4
Gluten free
Vegetarian
Vegan
Lemon Rice


Mowgli Rice
Basmati rice infused with keema, onion and peas
£4
Gluten free
Mowgli Rice

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© 2019 - 2025 Bombay Club | Boston, Lincolnshire, PE21 6SH | Sleaford, Lincolnshire, NG34 9AB | Grantham, Lincolnshire, NG31 6LT

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